Step by Step guide to using a Mixer grinder

Are you aware of all the utilities of the mixer grinders that you use in your kitchens? Do you even know the right way of using a mixer grinder? There are certain ways to use an ultra mixer grinder in the right manner to ensure its safe and efficient operation.

 

We are going to share some valuable tips which you can follow while working with your mixer grinders:

 ●      Collect your Ingredients 

The first step of using a mixer grinder in the right manner is to keep your ingredients ready. This will avoid the last-minute hassle. You should be well prepared with all the ingredients you wish to grind or blend in your mixer grinder. 

●      Choosing the appropriate jar and blades 

A mixer grinder may have three or four jars that can be used for multiple operations. The best mixer grinder in India, that is the Maharaja mixer grinder, comes with a set of three heavy-duty stainless steel jars to cater to different requirements. Hence, you should have good knowledge about the jar which you require to use while the grinding or blending operation. Similarly, you should opt for suitable blades for your concerning operation. For instance, if you want to blend chutney, it is best to use the jar with the smallest capacity along with the appropriate set of blades. 

●      Cleaning your jars 

Most of you may find this step unnecessary or even skip this step but this is one of the most important steps to ensure proper hygiene during the grinding of the blending process. it is extremely important to clean your judge from the inside, even your blades either by rinsing it with cold water or by using a dry cloth to remove any kind of dust particles or any kind of remaining food particles from the previous operation. 

●      Adding Ingredients into the jar 

After properly cleaning your jars and blades, you can proceed by pouring your ingredients into the jar. During this step, it is important to keep in mind that you don’t overfill the jar, to prevent spillage of the ingredients. 

●      Add water into the jars 

When blending a chutney, or puree it is important to pour little water into the jar, to support smooth and easy blending operations. 

●      Properly locking the jars 

After pouring the ingredients, it is of utmost importance to properly lock the jars, to prevent any spillage during the blending operation. This will not only prevent any spillage of the liquid but also reduce the chances of mechanical damage during the blending process. 

●      Placing the Jar on the mixer grinder 

The next important step is to Mount the blending jar onto the mixer grinder. During this step, it is important to keep in mind that you properly adjust or fix your jar in the right position to avoid any kind of damage during the operation. 

●      Operate on the right Speed 

During the blending process, it is important to operate the mixer grinder at a moderate speed. However, you can increase or decrease the speed of the mixer grinder, to keep a track of the consistency and texture of your puree or juice. For instance, while juicing you need to operate the mixer grinder at a higher speed, while during chutney blending, a moderate speed setting will do the job. 

●      Unplug with dry hands 

After the blending process, you can unplug your ultra mixer grinder with dry hands to avoid any kind of electric shock or accident. 

●      Pour the ingredients into a bowl 

After checking the consistency of your smoothie, puree or batter, transfer them into the bowl. 

●      Cleaning the jar and blades 

After shifting the ingredients into a clean bowl, the next important step is to clean the blending jar and blades, by rinsing with water and dishwasher detergent to remove any smell of the ingredients. 

Hence, next time you plan on blending any ingredient in your mixer grinder, do refer to the above-mentioned steps.